Turkish tradition
Turkish tradition
OUR JOURNEY STARTED HERE
Authentic Flavors
Authentic Flavors
TURKISH
TURKISH
Taste the tradition with dishes made from authentic recipes passed down through generations.
Taste the tradition with dishes made from authentic recipes passed down through generations.
Our dishes are crafted using only the finest ingredients to ensure bold and delicious flavors.
Our dishes are crafted using only the finest ingredients to ensure bold and delicious flavors.
Browse Menu
Browse Menu
Team members
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Authentic Flavors
TURKISH
Taste the tradition with dishes made from authentic recipes passed down through generations.
Our dishes are crafted using only the finest ingredients to ensure bold and delicious flavors.
Browse Menu
Agha Turkish
At Agha, we bring the rich culinary traditions of Turkey to your table. From sizzling kebabs to freshly baked pide, every dish is crafted with authentic recipes and the finest ingredients. Immerse yourself in a warm and welcoming atmosphere where every bite tells a story of our heritage, offering a true taste of Turkish hospitality.
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OTTAWA
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SOON
AGHA TURKISH
RESTAURANT
of what our local markets have to offer.
SOUL KITCHEN, founded in 2022, is dedicated to all those who love to wander far and wide. We invite you on a wholesome culinary adventure, where you’ll explore undiscovered gourmet experiences.
Thank you for creating lasting memories with us.
Chef Mila Kim
The Soul Kitchen Food Philosophy
Our daily changing menu represents the best of what our local markets have to offer. Our passion for sourcing fresh ingredients from farmers and suppliers we know, combining with traditional flavors and rewriting familiar recipes into exceptional cuisine is our mission and greatest joy.
Food Menu
Small Bites
Green papaya salad
Black pepper calamari
Tumeric spiced cauliflower
Kingfish sashimi
Caramelised betel leaf
Pacific oysters (price per piece)
Thai chicken lettuce cups
Shishito Peppers
Edamame
The Land
Ribeye Bites Roasted
Buddha's Feast
Stir fried Eggplant
Fried Chicken bun
Crispy Pork Bun
Wagyu ribeye teppanyaki
Grilled Pork Chop
Main Course
Sesame Chicken
Crispy Orange Chicken
Free-Range Chicken Breast
Ribeye Bites Roasted
Chicken Wings
Stir fried Eggplant
Crispy Pork Bun
Black Pepper Chili Chicken
Chili & pepper spiced duck
Blackened Fish Sandwich
Hanoi Style Whole Market Fish
Blackened Snapper
Honey Glazed Salmon
Grilled Pork Chop
Small Bites
Green papaya salad
Black pepper calamari
Tumeric spiced cauliflower
Kingfish sashimi
Caramelised betel leaf
Pacific oysters (price per piece)
Thai chicken lettuce cups
Shishito Peppers
Edamame
Coffee
Cafe au Lait
Americano
Espresso
Cappucino
Cortado
Macchiato
Double Espresso
Drink Menu
Red Wines
2012 Red Hills Vineyard. Derenoncourt. Napa Valley
Merlot St. Francis, Sonoma County, California, 2016
Antinori Tignanello
La Rioja Alta Gran Reserva 904 Tinto 2011
Bodegas Vega Sicilia Unico Tinto 2010
Chateau La Mission Haut Brion 2015
Tea Menu
Ti Quan Yin
Sencha
Gunpowder
Zhenghe Bai Mudan "White Peony"
Hong Tao
Jin Xuan
Da Yu Ling
Siji Chun "Four Seasons"
Tao Hong Cha blend
gift cards
Lunch Menu
Free-Range Chicken Breast
Lobster Tacos
Chili & pepper spiced duck
Blackened Fish Sandwich
Hanoi Style Whole Market Fish
Wagyu ribeye teppanyaki
travel
What’s Happening
In the Press
Explore Soul Kitchen
Reservations
Parking
Dress Attire
Vegetarian
Visit us
Monday – Friday
7am – 6pm
Saturday/Sunday
8am – 6pm